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Strawberry Lemonade

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  • 500 ml water
  • 55 ml maple syrup
  • 125 ml freshly squeezed lemon juice
  • 200 g strawberries


  • Place the water and maple syrup in a pan over a medium heat
  • Bring to the boil
  • Add in the strawberries and simmer for 10 minutes of until the strawberries are all mushy
  • Set aside to cool
  • Pour the strawberry mixture and the lemon juice into a blender
  • Blend until smooth
  • Serve over ice