Gluten & Dairy Free Banoffee Milkshake
A dairy free milkshake with banana, caramel and ice-cream
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Servings: 1 person
Ingredients
- 250 ml dairy free milk
- 1 frozen banana
- 2 tablespoons dairy free caramel sauce*
- 2 scoops dairy free ice cream I used Swedish Glace
Instructions
- Place the dairy free milk, banana, 1 tablespoon of the dairy free caramel and 1 scoop of the dairy free ice cream into the blender
- Blitz until smooth
- Drizzle the remaining tablespoon of caramel sauce round the edge of the glass
- Pour in the banana milk
- Top with the remaining scoop of dairy free ice cream
