Serves 2
Ingredients
- 2 tablespoons cashew nut butter
- 4 tablespoons dairy free milk
- 2 teaspoons cocoa powder
- 2 teaspoons maple syrup or honey
- chopped cashew nuts, to top
Method
- Whisk together the cashew nut butter, dairy free milk, cocoa powder and maple syrup/honey
- Divide between two dishes and top with the chopped cashew nuts
- Store in the fridge until you are ready to enjoy
