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Course: Dessert
Cuisine: American
Keyword: sundae
Servings: 1 person

Ingredients

  • 2 scoops dairy free chocolate ice cream I used Swedish Glacé
  • 1 gluten and dairy free brownies *
  • 1 tablespoon dairy free chocolate sauce I used Chocolate Shot
  • 1 tablespoon Bailey’s Almande
  • 1 tablespoon whipped coconut cream *

Instructions

  • Scoop the ice cream into a sundae glass
  • Add the chocolate sauce
  • Crumble over the brownie
  • Pour over the Bailey’s Almande
  • Top with the whipped coconut cream

Notes

Recipes for homemade brownies and coconut whipped cream
Gluten and Dairy Free Chocolate Brownies 
 * Gluten and Dairy Free Whipped Cream

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