Serves 1
Ingredients
- 170g dairy free natural yoghurt
- Zest of one lemon
- 1 teaspoon poppyseeds
- 1 teaspoon dairy free lemon curd
- 2 tablespoons gluten free granola
- 2 tablespoons blueberries
Directions
- Stir together the dairy free natural yoghurt, lemon zest and poppyseeds
- Pour into a bowl or mason jar
- Top with the lemon curd, granola and blueberries