2 Ingredient Fudge

A quick recipe for gluten and dairy free chocolate fudge using only two ingredients
5 from 1 vote
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Course: Snack
Cuisine: British
Diet: Gluten Free
Keyword: chocolate,, fudge
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 30 pieces

Ingredients

  • 200 g dairy free coconut condensed milk
  • 300 g dairy free dark chocolate roughly chopped

Instructions

  • Line a 6" by 6" traybake tin with tinfoil
  • Place the coconut condensed milk and dark chocolate into a saucepan
  • Melt over a low heat, stirring until it is well combined
  • Pour into the traybake tin
  • Leave to set for a couple of hours
  • Cut into 30 small pieces