Hope you are all having a good weekend. I’ve been in the kitchen doing a bit of baking and I thought I would share the recipe with you all. As well as being gluten and dairy free these cookies are also vegan as they don’t contain any egg.
They also don’t need chill time in the fridge before baking so you can have these fresh cookies ready to eat in well under 30 minutes.
Click here for recipe –> Gluten and Dairy Free Peanut Butter Raspberry Cookies